Blogs

Trends In Bakery - An Icing On The Cake!

Jul 16, 2018
Trends In Bakery - An Icing On The Cake!
Bakeries worldwide are extremely popular for their sweet entrees and delectable varieties. Just the same, like in all food businesses, the bakeries too are witnessing fresh market dynamics in consumerism and digital signage deployment. These factors are inducing them to innovate on their offerings keeping in mind cost-revenue adjustments, profitability, and the industry's integration with the digitally-fuelled socio-economic trends.

Medicinal Marijuana - A Fresh Elixir

Jul 6, 2018
Medicinal Marijuana - A Fresh Elixir
Medicinal Research along with their successful implementation are the two main pillars of the modern day medical science. In this context, the long-standing debate over medicinal marijuana - or cannabis - is steadily obtaining it's stamp of approval, both from medical practitioners as well as from patients worldwide. Hence, in sync with the legal commercialization of these medicines on a pharmacist's digital menu board, a fresh dimension to advertising and marketing of the same have become inevitable.

A Happy And Prosperous 4th of July

Jun 29, 2018
A Happy And Prosperous 4th of July
The 4th of July celebrations in the US provides the restaurant fraternity an opportunity to showcase it's delectable and innovative menu through effective advertising and intelligent marketing strategies. The enthusiasm of the American people on entertaining and being entertained on this day will expectedly contribute significantly to the American economy.

Father's Day Celebration with a Menu. And much more.

Jun 15, 2018
Father's Day - Celebration with a Menu.
The Restaurant fraternity worldwide, and particularly in the US, look forward to Father's Day for strategic business growth, branding, innovating on their menu together with effective customer engagement. Synergies with digital software technologies along with lucrative business tie-ups mark-up the restaurateur's activity in scale, sales and profits.

Gyros - A Greek Cuisine Delight

May 21, 2018
Gyros - A Greek Cuisine Delight
Gyros - an integral part of Greek cuisine is a favorite of many worldwide. Greece apart, it has also become an integral part of fast food offerings in the US. The popularity of this succulent item is fueled further by digital signage menu boards which provide the right mix in advertising and promotions.

Mother's Day- The Gourmet's Extravaganza

May 11, 2018
Mother's Day- The Gourmet's Extravaganza
Mother's Day, like The Christmas, has a special place for all humanity. In the American commercial context, this occasion facilitates and motivates the restaurant fraternity to innovate on it's menu,offer specials, pricing discounts, freebees and much more to consolidate its branding and grow its business.

Advertising And The Digital Menu Board

May 7, 2018
Advertising and the Digital Menu Board
That the Digital Signage systems is the most effective point-of-sale advertising for restaurants in this digital age and time is undisputed. With fresh advancements in digital software technology, the restaurateur today has more designing options on their menu board in conveying tailored advertising messages to their target audiences and improving their bottom lines.

The Hot Dog Fast Food And Digital Signage

Apr 20, 2018
Hotdogs are perhaps the most favourite of all American fast foods. Despite health related issues the increase of sales of hotdogs in the US continues unabated. The restaurant business likewise have come out with innovative hotdog menus, presented on a digital signage screen with flamboyance and finesse, and have left fast food lovers droolling for more.

Picture frame Menu Board

Apr 13, 2018
Picture frame Menu Board
Designing restaurant menu boards for maximum impact particularly with the impassioned deployment of digital signage systems has become the latest challenge faced by the restaurateur. With each restaurant zealously seeking more customers to enhance sales and keep competitors at bay, Picture Frame Menu Boards are being designed by many restaurants with amazing results in enticing the customer.

St Patrick's Day - The Food Perspective

Mar 16, 2018
St Patrick's Day- The Food Perspective
St Patrick's Day on March the 17th has conventionally been about the celebration of Irish cuisine. The story which actually belongs to Ireland many centuries ago has today an overwhelming impact in the restaurant business in the USA, Ireland & Great Britain.

When we elucidate on this subject with particular focus on the USA, we see that 39% of Americans ( consisting of both Irish and non-Irish descent ), which comprises of 122 million people, participate in the consumption proceedings on St Patrick?s Day.
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