Breakfasts have re-invented itself several times in many years by restaurants worldwide. Apart from the staple continental fare of bread, eggs & bacon, a breakfast menu today includes items from several ethnic cuisines like Italian, Mexican & French, and cover dishes as diverse as a chicken sandwich, several types of french toasts to steak & eggs and burritos. All the more need for a scheduler to streamline diurnal offers given the preferences of local potential customers. In the evening the playlists can showcase the breakfast menu for the following day and keep customers updated.